Easter Sunday afternoon tea box
Soda bread
Humus,
wild garlic pesto
Kells bay cheddar and wild garlic scones
Selection of wraps , Caesar salad, Ardfert egg mayo, chicken and eves leaves relish,
Hot cross buns
Annascaul sausage roll
Tomato and basil quiche
Dingle goat cheese pea and leek tart
Lemon tart
Chocolate Cheesecake
Cadbury cream eggs
€30 for 2 €55 for 4
Recent Posts
“Yes Chef”
For 2018 we took the best newcomer in Munster and runner up for Ireland
Lovely Monkfish
Collops of monkfish , Atlantic prawns , foraged sea greens, herb & white wine butter.
From our vegetarian menu
Charred Asparagus, wilted kale & char, wild mushroom, foraged woodland herbs edible flowers pickled beets & nasturtium pesto
Meet the team
From left to right: David Culliton, Jenny Watton, Kevin O Connor, Martina Leen, Diallo the lad, Nicole O Sullivan, Noel Keane, Katherina Foran and Paul Cotter
We’re Here
14 Prince’s Street,
Tralee,
County Kerry
0667120685
Open Wednesday – Sunday
From 5pm
Error: An access token is required to request this resource. Type: OAuthException